Positions on Cruise Liner (Europe)

Job Description

Doctor
Asst Butcher
Audio Technician
Bartender
Cellar Master
Chef De Partie
Demi Chef de Partie
Dining Room Management Trainee
Entertainment Light Technician
Head Bartender
Host Restaurant
International Guest Services Associate
Junior Host
Sommelier
Sous Chef
Sushi Chef TAM
Healthcare Assistant
Nurse
Paramedic
3 x 1st Commis Chef
2nd Commis Butcher
3 x 2nd Commis Chef
2nd Engineer Officer
APM Audio
APM Crew Chief
APM Lighting 1
Associate Hotel General Mgr
Asst Cruise Director
Asst Cruise Director DJ
Asst Provision Master
Asst Purser (Guest Services Supervisor)
Bar Steward (Japanese Speaking)
3 x Buffet Steward
4 x Chef De Cuisine
Chef De Partie
2 x Chef De Partie Baker
2 x Chef de Partie Butcher
4 x Chef de Partie Pastry
3 x Chef de Partie Pizza
Chief Baker
Chief Butcher
Corporate Executive Chef
3 x Demi Chef de Partie
Demi Chef de Partie Butcher
2 x Demi Chef de Partie Pastry
2 x Demi Chef de Partie Pastry
Demi Chef de Partie Pizza
Executive Chef
Executive Pastry Bakery Chef
Executive Sous Chef
Galley Steward - Job Cruise
Good Spirits Bartender
Hotel General Manager
Hotel Inventory Manager
Jnr Stateroom Steward
5 x Jnr Asst Purser
Security Officer
3 x Sommelier
3 x Sous Chef
Sr Asst Purser
Utility FB Steward
Waiter

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