Positions for Cruise Line (Worldwide/US Visa)

Job Description

2nd Engineer
Ordinary Seaman
Oiler
Assistant Fitter Mechanic
Assistant Motorman
Assistant Carpenter
Assistant Reefer
Mason
Chef de Partie- Patisserie
Chef de Partie-Galley
Demi Chef de Partie
Junior Sous Chef- Pastry
Galley Junior Sous Chef


Qualifications and competence:
- US Visa C1/D
- Covid 19 Certificate
- Health certificate
- English Language proficiency
- Ability to work well with a team


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