Marine, Hospitality & Culinary CREW for Cruise Liners (USA, Various Locations)

Job Description

River Captain
Mate
Third Mate
River Pilot
Engine Room Attendant
Wastewater and Potable Water Cruise Ship Fleet Manager
Assistant Port Engineer
Marine Drafter/Designer
Pastry Chef
Executive Chef
Line Cook
Lead Line Cook
Dishwasher
Server
Senior Deckhand
Deckhand
Housekeeper
Customer Service Representative
Assistant Hotel Manager
Housekeeping Manager
Hotel General Manager
Restaurant Manager

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