Job Description
- Chief Baker/ 1st Baker
- 2nd Pastry
- 1st Cook/ 2nd Cook/ 3rd Cook
- Senior Galley Utility/Galley Utility
- Waiter/ Junior Waiter/ Bar Waiter
- Bartender/ Bar Mate
- Cruise Director
- Food and Beverage Administrator
- Assistant Restaurant Manager
- Sr. Guest Service Associate/ Guest Service Manager
- Steward Supervisor/ Senior Cabin Steward
- Assistant Executive Housekeeper
- Housekeeping Utility
- Light & Sound Technician
- Desktop Publisher&Printer
- Activity Host SR
- Youth Staff
- Trio Band
- Piano Solo
- Safety Officer
- Doctor
- Nurse
- Tailor/ Upholsterer
- Laundry Specialist
- Laundryman