Catering CREW for Cruise Liner

Job Description

Executive Chef - 5400$
Executive Sous Chef - 3400$
Galley Secretary - 1200$
Sous Chef - 2400$
Buffet - CDP - 1700$
1st Cook - 1400$
2nd Cook - 1100$
3rd Cook - 700$
General Steward - 500$
Chief Steward - 2100$
Chief Steward Supervisor - 1100$

Urgent Hiring